Parkfoot BUTCHERS

In 2013, Parkfoot revolutionised service station convenience stores by introducing an in-store butchery, now proudly known as Parkfoot Butchers (formerly known as West Malling Butchers), open seven days a week. Our Butchery Manager, Emma, and her dedicated team are always ready to assist you with your meat needs. At Parkfoot Butchers, we are committed to sourcing high-quality meat and take pride in handcrafting our own sausages, burgers, and kebabs right here in-house. We’re equipped to respond to demand, especially on busy weekends, ensuring you have access to fresh, delicious options. Pre orders are very welcomed!

In 2024, we introduced our new range of ready meals, providing even more convenience for our customers. Each meal is crafted with the same quality ingredients you expect from our butchery, making it easy to enjoy a hearty dish without the hassle. These are available 24 hours a day in our grab-and-go fridges (subject to availability).

We also feature two dry-aging cabinets, allowing us to offer 4-week aged beef that is succulent and tender, perfect for any occasion. Additionally, we proudly stock A5 Wagyu beef, known for its unrivaled marbling and rich flavor, making it a true delicacy for those seeking the finest cuts.

It’s easy to pop in and park at Parkfoot, where you can chat with our knowledgeable butchers about special offers, recipes, cooking times, and cuts of meat. We welcome special orders in person or over the phone at 01732 840000 Ext 2.
Discounts are available on bulk orders, and we strive to provide you with the best market prices. Plus, we run a loyalty scheme for our regular customers, rewarding you for your continued support.